tag:blogger.com,1999:blog-1116109191013453580.post1840848184145375321..comments2011-01-12T00:51:16.497-08:00Comments on The Guerrilla Gourmet: Shove it in Your Face: Momofuku 2Tifhttp://www.blogger.com/profile/16091746792719916803noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1116109191013453580.post-25749249273945530042011-01-12T00:51:16.497-08:002011-01-12T00:51:16.497-08:00Glad you like it! Let us know how your batch turns...Glad you like it! Let us know how your batch turns out.Schaeferhttp://www.blogger.com/profile/09511272771222134989noreply@blogger.comtag:blogger.com,1999:blog-1116109191013453580.post-57119325523093666882011-01-11T16:47:37.715-08:002011-01-11T16:47:37.715-08:00oh, that video is hilarious! You find the best foo...oh, that video is hilarious! You find the best food-related videos! <br /><br />I just made a batch, which has been fermenting for a couple of days on my counter. It won't be ready until next week. An exercise in patience, but well worth it.<br /><br />Happy kimchee making!dphttp://www.blogger.com/profile/09255384036992381006noreply@blogger.com